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< Back Turtle Island Coffee Shop A PLACE TO FALL IN LOVE, FLIRT, VIBE, JIVE, SIP, DIP, TWERK, WORK, LAUGH, PLAY, HATCH PLANS, REST, BE AT EASE, BE ACTIVE, AND BE ACTIVIST. In-house native food offerings, sourced from indigenous partners and farms, as well as some local favorites. Turtle Island is a shared, indigenous story of creation. Once, before time and when the world was water, our universe existed on the back of a turtle. Indigenous people call this Turtle Island. Nearby, what is colonially known as “Drake Park” was the gathering place and trading post of native tribes from and beyond this region—it was a space of homage to everyone, a place to share, witness, and support one another. A place to grow, celebrate, create, fall in love, exchange and more. Turtle Island Coffee honors and continues this ancestral example—it is the only indigenous, queer, and two-spirit owned space that intentionally centers indigenous, brown, and black, queer, trans and non-binary people in all its endeavors. From our indigenous, two-spirited coffee roaster to our black trans muralist, Turtle Island Coffee seeks to feature, uplift, and honor indigenous, brown, black, queer, and trans makers, artists, and creatives. TRIBAL PRODUCERS Contact Info Phone (541) 317-4881 Social https://www.instagram.com/turtle_island_coffee_shop/?igshid=MzRlODBiNWFlZA%3D%3D Email Website https://turtleislandcoffeeshop.com/

< Back Canoe Journey Herbalists Canoe Journey Herbalists is an Indigenous-centered, community-supported project consisting of herbalists, healers, and dedicated volunteers. Throughout the year, we grow, gather, and craft thousands of herbal remedies by creating collaborations with Coastal Salish communities and ally organizations. These medicines are then offered as part of a free, decolonized herbal and Indigenous healing space for the largest gathering of Coastal Salish communities in the Pacific Northwest, the Intertribal Canoe Journey. We believe that access to traditional medicine, ancestral connection, and health sovereignty are integral to healing personal and collective wounds of trauma and colonization. We enact these beliefs by providing opportunities to connect with plant healing, supporting Indigenous communities through responding to community needs and fostering pathways for learning about plant medicine and decolonization through year-round workshops and knowledge-sharing. TRIBAL PRODUCERS Contact Info Phone 360-742-4764 Social https://www.facebook.com/canoejourneyherbalists Email canoejourneyherbalists@gmail.com Website https://www.canoejourneyherbalists.org/

< Back Salish Roots Farm The Squaxin Island Garden is located in the Kamilche Valley, which is translated to English as “the Peaceful Valley”, on a ten-acre parcel. The Garden features forested wetlands lined with native plants, an abundant orchard, a small berry field and a thriving vegetable garden. The Garden was established in 2016 with the mission to increase access to culturally relevant foods, as well as locally-grown organic produce. TRIBAL PRODUCERS Contact Info Phone (360) 426-9781 Social https://www.facebook.com/Squaxin Email tjara@squaxin.us , acposte@squaxin.us , tribalgarden@squaxin.us Website https://squaxinisland.org/community/salish-roots/

< Back K-Bar Ranches A new era for the ranch began in 2000, when the Bare family decided to sell K-Bar Ranches to the Cow Creek Band of Umpqua Tribe of Indians. The Cow Creeks rapidly grew the operation, adding properties throughout the Umpqua Valley to K-Bar Ranches management. In 2013, the ranch expanded into the Rogue Valley with the purchase of the Rogue River Ranch near Central Point, Oregon. The Cow Creeks’ commitment to environmental stewardship, sustainability, and humane animal treatment are evident in every aspect of K-Bar Ranches operations. K-Bar Ranches partners with various groups to protect our waterways, enhance stream health, and provide habitat for wildlife. We take a balanced approach to production, ensuring the health of the environment in which we all live, work, and play; while maintaining a profitable agricultural operation. Our animals are treated with the utmost care and respect, and our employees are trained in Beef Quality Assurance, a national program that offers proper management techniques and a commitment to quality within every segment of the beef industry. TRIBAL PRODUCERS Contact Info Phone 541-826-0664 Social Email info@KBarRanches.com Website https://www.kbarranches.com/

< Back Hooligan Harvest Salmon Hooligan Harvest is an Indigenous women-owned & operated wholesale fish dealer based out of the Pacific Northwest. Our products are traditionally and ethically harvested from the Columbia River. TRIBAL PRODUCERS Contact Info Phone Social Email Website https://www.hooliganharvest.com/

< Back Wild Columbia Salmon Wild caught salmon daily. Available at a multitude of retailers, restaraunts, or through wholesale. TRIBAL PRODUCERS Contact Info Phone 509-961-3260 Social https://www.facebook.com/wildcolumbiasalmon Email columbiasalmon@gmail.com Website https://wildcolumbiasalmon.com/

< Back Confederated Tribes of Siletz Indians - Health Clinic's Garden Program The Garden Program is a new program being developed by the CTSI Siletz Tribal Community Health Clinic to steward a 38-acre property into a diversified organic practicing farm that provides healthy food options and cultural opportunities for Tribal members. The program seeks to improve the health of our community and Siletz Tribal members by providing access to clean organic produce, outdoor recreation, and culturally congruent activities in a safe space. The stewardship of the land is guided by a Garden Committee, the needs of our community, Traditional Ecological Knowledge pathways, and a variety of internal and external partnerships. Half of the landscape is designated wetlands with wetland meadows, shrub/tree wetlands, and a seasonal creek that is being stewarded to host and enhance habitat for native plants and animals with a focus on Beaver habitat. The remainder of the landscape is being stewarded to support the needs of our community. The program has installed a rainwater catchment system that will serve vegetable and plant production, a 5-acre garden with an exclusion fence to deter grazing animals such as Elk and Deer, a greenhouse nursery for plant and vegetable production, various facility and access renovations for programming activities, and are creating a Garden Master Plan that will continue to guide the future activities in the landscape. Tribal Affiliation Confederated Tribes of Siletz Indians Category: Garden, Tribe Location: 201 SE Swan Ave. PO Box 549 Siletz, OR 97380 TRIBAL PRODUCERS Contact Info Phone 541-444-2532 Social https://www.facebook.com/CTSIgov/ Email jamesm@ctsi.nsn.us Website https://www.ctsi.nsn.us/

< Back Native Woman Share We are council of Inter-Tribal Native Women and Two-Spirit changemakers stewarding 23 acres of Takelma land in Southern Oregon for environmental restoration and food sovereignty. From the garden, we seed, grow and harvest heritage foods such as Native squashes, corns, and grains, and from the land, we are stewarding and gathering wild foods and medicines such as cedar, acorn, and sugar pine nuts. The foods we are able to sell or trade for allow us to share the excess harvest as free food baskets with Tribal, BIPOC, LGBTQ+ in need within our local families and communities. Nativewomanshare's work extends beyond agricultural stewardship and into public education, advocacy for our sacred Oregon land and waters, and the reclamation of our Indigenous cultures along with our strong partnerships across the state. TRIBAL PRODUCERS Contact Info Phone Social https://www.facebook.com/nativewomanshare Email nativewomanshare@gmail.com Website https://www.nativewomanshare.com/

< Back Dot Ranch Story: Here at Dot Ranch, we pride ourselves on our stewardship of both land and animal. We raise some of the oldest breeds of domesticated animals in all the Americas. The central focus of our ranch is the oldest breed of domesticated sheep in America, the Navajo-Churro Sheep. We also raise one of the oldest goat breeds, Navajo Angora Goats, and the second oldest chicken of the United States, the Mottled Java. Our ducks are the oldest domesticated animal in the Americas, Muscovy Ducks, and we also breed the venerable Irish Dexter Cattle. We choose to work with heritage breeds instead of more common, modern production bred animals because we believe that ranching is about more than just the bottom line, it's about history, conservation, and preserving the spirit of the American West. There's more to our animals than RFID tags and recorded weights, there's a sense of connection that only comes from daily and intensely personal interaction. When we say our animals are pasture raised, we genuinely mean they live with grass beneath their hooves and open air above their heads. Our calves are born in the field, and our lambs are born in the field or in the barn, depending on whether the weather is good enough for pasture based lambing. Our animals are grass fed, which means that they get to graze year around, and they receive grass and alfalfa hay when our grass isn't growing as fast. During winter, we bring the sheep and cattle back in to sacrifice pasture so that the rest of our pastures can get a break and regrow. Even then, our animals are never confined indoors, and they always have open access to field or barn. We never use hormones or medically unnecessary antibiotics, and we never submit our animals to unnecessary vaccinations or medications. We keep detailed health records on all of our animals, so we know who has sneezed when and why for. This allows us to provide the highest quality care to our animals, and the highest quality products to your family. All too often today, people have no idea where their food comes from, or what's in it. In urban communities, it is often difficult, if not outright impossible, for people to grow their own food, and the cost of unprocessed food continues to skyrocket. Certified Organic doesn't mean what people assume, and Locally Sourced often is only as local as the continent it's sold on. Navigating food labels and certifications is a maze of regulations that rarely reflect the words used. Factory farming, with its reliance on bigger, quicker, faster, has turned its back on the animals that kept our ancestors alive. We would like to see that change. We believe in the right of every day people to know where their food comes from, and to know how it was produced. When you buy lamb, beef, poultry, or eggs from Dot Ranch, you're getting more than just a good deal. You're also getting the assurance of knowing, beyond doubt, that you are supporting an actual family with your purchase. You're getting meat from identifiable animals, who were named, loved, and treated with dignity throughout their lives. We welcome visitors to come see for themselves just how our animals are treated, so that you too, can eat with a conscience. Tribal Affiliation Oglala Lakota mother and Dine son team Category: Cattle Ranch Location: PO Box 3 Scio, OR 97374 Products: Navajo-Churro Sheep, Navajo Angora Goats, and Murray Grey Cattle. Sell Breeding stock, meat, hand tanned hides, skulls, wool, and mohait products. We also facilitate direct sales of Navajo rugs from weavers to clients worldwide. Plant medicine, jams, cattle and other domesticated animals, fresh produce, wool and mohair for weaving dye plants. Processing:Dehydrating, canning/jarring, frozen meat, raw wool, processed wool roving Selling:Online Target Customers: For our culinary clients, we cater to families & small volume restaurants looking for quality Navajo-Churro lamb, Navajo-Angora goat, and produce including native corn and squash. We also produce high quality roving for Navajo weavers, as well as raw mohair for tufted weaving, and native dye plants for all your wool dyeing needs. TRIBAL PRODUCERS Contact Info Phone 541-258-2676 Social https://www.facebook.com/dotranchchurros Email dotranchchurros@gmail.com Website http://www.dotranchchurros.com

< Back Pow'Waw Food Truck Powwaw food truck is presenting Native American Cuisine to the North Idaho area. Food that was indigenous to North America is what we aim to serve. We do not utilize chicken, pork, dairy or processed sugar. As a result, our Native American cuisine is naturally healthy and delicious. North Idaho and the Eastern Washington are surrounded by many tribes but unfortunately, true Native American cuisine is underrepresented. With Pow'Waw, we hope to bring delicious food and a great representation of our culture to our customers. TRIBAL PRODUCERS Contact Info Phone 509-768-3007 Social https://www.facebook.com/powwawfoodtruck/ Email powwawfoods@gmail.com Website https://www.powwawfoods.com/

< Back Rood Foods Adopted into a 5th generation family farm in Cornelius, OR, I’ve been farming since grade school. The values and work ethic I learned early on drive me to constantly push myself to this day. Although I grew up around conventional methods I was drawn to more regenerative and sustainable practices and strive to protect our earth. Coming to Central Oregon I thought the sun would do a lot of the work, and while I appreciate so much about the climate here, it is not easy! The short seasons, unpredictable weather, and dryness have thrown a lot of curveballs for sure, on top of the challenges of growing on a small plot with close neighbors. Every day the plants keep me humble and learning, and even when we take losses or a crop is tough I’m so grateful to be doing what I’m doing. TRIBAL PRODUCERS Contact Info Phone Social Email hello@mvm.farm Website http://www.mvm.farm

< Back Coral Story Beauty Coral Story Beauty was built because I didn’t want those looking for green beauty to have to go through the constant ordering and testing process I had to go through. I wanted there to be a place with the largest variety of green beauty products where you could walk in, talk to someone who had done the research, and find the very best makeup and skincare for you. TRIBAL PRODUCERS Contact Info Phone 971-350-8570 Social https://www.facebook.com/coralstorybeauty Email morningdove@coralstorybeauty.com Website http://www.coralstorybeauty.com